Bake at 375° for 20-25 minutes or until topping is golden brown and plums are tender. The topping is not too thick and crisps up very well. In a small bowl, combine oats with remaining brown sugar and flour. baking dish. It was nice. In a small bowl, combine oats with remaining brown sugar and flour. And what's more, they couldn't be simpler to make! Jan 16, 2017 - For a colorful, healthy dessert, try this recipe for plum and grape cobbler, inspired by "The Best of Taste" by Williams-Sonoma. Pressed for time? Use whichever kind you like best—our favorites are raspberries, blueberries, and blackberries. baking dish. Transfer to a greased shallow 1-qt. Recipe: Try our Cherry-Black Pepper Cobbler. The low amount of sugar made for a bit of a tart fruit blend but was enjoyable. Made this last night for dinner. Cut out heart-shaped biscuits for the sweetest dessert ever! Buy your berries in bulk when they're fresh, then freeze them to make this sweet treat at the drop of a hat. Finish your cobbler with whipped cream, mascarpone, or vanilla ice cream! Frozen berries are budget-friendly and perfect for baking! Recipe: Try our Spiced Peaches & Cream Cobbler. In a large bowl, combine plums and 3 tablespoons brown sugar. Let cool, then serve a la mode and enjoy. It is a good low-cal recipe. Cobblers take already-awesome fresh summer fruit to a whole new level. Recipe: Try our Super-Easy Biscuit Topping. Aug 20, 2018 - Largest online community empowering people to lead a healthy and green lifestyle while taking action on important causes such as human rights, animal welfare and global warming. Sweet, tart cherries taste even more delicious when seasoned with ground black pepper! Sprinkle over plum mixture. Combine 2 teaspoons flour, pepper, nutmeg and cloves; sprinkle over plums and toss to coat. This simple five-ingredient dough can be rolled and cut into shapes or, even easier, turned into rustic drop biscuits. Taste of Home is America's #1 cooking magazine. Recipe: Try our Mixed Berry Lattice Cobbler. Not calling your name? Stir in butter and orange zest until crumbly. Use pre-made refrigerated pie crust to construct this cobbler. Almond extract and sliced almonds give this classic cobbler a warm, nutty flavor. The addition of cornmeal makes this recipe extra unique and extra tasty. If you love the classic carnival treat, you'll love this brekkie bake even more. Use a variety of seedless grapes for this unique cobbler—we opted for a mix of red, green, and black. Recipe: Try our Chocolate-Dipped Strawberry Cobbler. Berry and Grape Crumble (gluten, dairy free), Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents, 3-1/2 cups chopped fresh plums (about 2 pounds), 1-1/2 teaspoons finely grated orange zest. Use pitted frozen cherries for a timesaver. I served it with sweet cream. Rachael Ray In Season is part of the Allrecipes Food Group. Combine 2 teaspoons flour, pepper, nutmeg and cloves; sprinkle over plums and toss to coat. Transfer to a greased shallow 1-qt. In a large bowl, combine plums and 3 tablespoons brown sugar. Stir in butter and orange zest until crumbly. But be warned—you won't want to share. Serve warm. My family loves Italian purple plums so I love to find recipes that feature plums. Recipe: Try our Peaches 'n' Cream Cobbler. Maybe the fact that the apples are cooked with cinnamon, pecans, and brandy will. © 2020 Meredith Women's Network. For some of these recipes, all they take is fruit and biscuits. Sprinkle over plum mixture. https://www.canadianliving.com/.../recipe/plum-cherry-cobbler After prep time, toss the ingredients into a cast iron skillet and grill for five. https://www.rachaelraymag.com/recipes/easy-fruit-cobblers-dessert For a real treat, serve it with cool vanilla frozen yogurt. This recipe has become a favorite dessert.—Lily Julow, Lawrenceville, Georgia. 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